BCFPA VIRTUAL ANNUAL GENERAL MEETING

Date: February 28, 2023
Time: 5:00 - 7:00 pm PT (7:05-7:30 pm Networking Optional)
Virtual Location: via Zoom - registrants will be sent a Zoom link 1-3 days before the actual event
Cost: FREE for BCFPA Members

Register here - https://www.bcfoodprotection.ca/event-5128774

Our AGM event will be a jam-packed evening! We will be covering last year's (2022) AGM business, announcing scholarship award recipients, bringing in an IAFP speaker to speak on produce safety, and lastly inviting last year's scholarship winner to speak about his research. Register today!

Managing Risk in a Field of Uncertainty: Foodborne Pathogens on Fresh Fruits & Vegetables
Michelle Danyluk, Professor and Extension Specialist of Food Safety and Microbiology, Department of Food Science and Human Nutrition, University of Florida

Bacteriophage-Mediated Antimicrobial Sensitization in Salmonella Enterica
Thomas Guy, MSc Candidate, UBC, Agriculture & Agri-Food Canada

Interested in sponsoring our events? We have sponsorship packages available, click here to find out more information! https://www.bcfoodprotection.ca/Sponsorship

Schedule:

5:00-5:05 pm - Opening Remarks
5:05-5:20 pm - IAFP Presentation
5:20-6:00 pm - Speaker #1: Michelle Danyluk - Managing Risk in a Field of Uncertainty: Foodborne Pathogens on Fresh Fruits & Vegetables
6:00-6:10 pm - Q&A
6:10-6:25 pm - AGM Business + Announcing Scholarship Awards
6:25-6:50 pm - Speaker #2: Thomas Guy - Bacteriophage-Mediated Antimicrobial Sensitization in Salmonella Enterica
6:50-7:00 pm - Q&A
7:00-7:05 pm - Closing Remarks
7:05-7:30 pm - Networking (Optional)